Côtes du Rhône
Mas Saint-Hugues
![](http://78.153.246.37/admin/wp-content/uploads/2017/10/DSC5369-1.png)
Tasting note
Red ruby robe. A complex nose which combines spices, wooden notes, vanilla and coffee. This wine express oak aging. Mellow tanins provide a great texture. Its complex structure make this wine charming and easy to keep 3 or 4 years. Spicy and licoricy.
![](http://78.153.246.37/admin/wp-content/uploads/2017/10/DSC5369-1.png)
vines
Grenache, Syrah, Mourvédre.
winemaking
Traditional winemaking with a 21 days fermentation. Oak barrel aging.
terroirs
Clay and limestone soil
Food pairings & amp; wines
Goes perfectly with grilled meat, venison, cheeses. Excellent also with strong cheese or spicy food.